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giadasplate

Feb 23, 20222 min read

Cookbook of the month: 'Persiana'

giadasplate

Jan 8, 20223 min read

NYE no-fuss Focaccia

giadasplate

Jan 16, 20215 min read

Italo-Scottish Haggis Ravioli

giadasplate

Sep 30, 20204 min read

SPURTLE Feature: Parmigiana-style chicken rolls

giadasplate

Sep 20, 20204 min read

Spurtle FEATURE: our family Tiramisú

giadasplate

Aug 21, 20203 min read

A treat for Fridays: Avocado & Peanut Butter Brownies

giadasplate

Aug 17, 20202 min read

Quick lunch: broad bean & goat's cheese frittata

giadasplate

Jul 29, 20204 min read

Spurtle FEATURE: Rainbow Trout & Giant Couscous warm salad

giadasplate

Jun 26, 20203 min read

Pillowy Rhubarb Tear & Share Pastries

giadasplate

Jun 15, 20205 min read

An ode to Spring: asparagus, potatoes & goat's cheese savoury tart

giadasplate

Jun 11, 20203 min read

Spiced Mustard Cauliflower

giadasplate

Jun 8, 20203 min read

"End of Lockdown" Olive Tapenade Tear & Share

giadasplate

Jun 4, 20202 min read

Quick fix, fig energy balls

giadasplate

May 31, 20203 min read

Pillow-soft Focaccia Barese (no olives)

giadasplate

May 28, 20203 min read

Mediterranean Pasta Salad

giadasplate

May 26, 20203 min read

Puff pastry party pleasers

giadasplate

May 25, 20203 min read

Easy peasy homemade Pesto

giadasplate

May 24, 20203 min read

Veggie corner: spring onion & 'Quorn' Buns

giadasplate

May 22, 20203 min read

Mum's apple & cinnamon cake

giadasplate

May 20, 20204 min read

AS FEATURED IN THE 'Spurtle': Traditional potato gnocchi with butter and sage dressing

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